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Items where Subject is "Food security, food quality and human health/food safety"

Group by: No Grouping | Creators | Refereed | Document Language | Item Type
Number of items at this level: 4.

Peer-reviewed and accepted

Wright, Julia and Parrott, Nicholas ( Eds. ) (2021) Subtle agroecologies, farming with the hidden half of nature. Advances in Agroecology. CRC Press, Taylor & Francis Group , UK .

Grovermann, Christian and Van Hoi, Phan and Thi Bich Yen, Nguyen and Schreinemachers, Pepijn and Ngo Hai, Minh and Ferrand, Pierre (2024) Impact of participatory guarantee systems on sustainability outcomes: the case of vegetable farming in Vietnam. International Journal of Agricultural Sustainability , 22 (1) , pp. 1-15 .

Röös, Elin and Mayer, Andreas and Müller, Adrian and Kalt, Gerald and Ferguson, Shon and Erb, Karl-Heinz and Hart, Rob and Matej, Sarah and Kaufmann, Lisa and Pfeifer, Catherine and Frehner, Anita and Smith, Pete and Schwarz, Gerald (2022) Agroecological practices in combination with healthy diets can help meet EU food system policy targets. Science of The Total Environment , 847 (157612) , pp. 1-17 .

Not peer-reviewed

Bellino, Francesca and Moeskops, Bram ( Eds. ) (2025) Agroecological transition of food systems in Africa. Evidence for research and development policies in Africa-EU collaboration. Conference briefing. Research Institute of Organic Agriculture FiBL, CH-Frick .

This list was generated on Fri Oct 31 16:09:23 2025 CET.